I cook spaghetti for my family at least once a week. I use gluten free noodles and some sort of spaghetti sauce in a jar. Many times I add things to the sauce, like, ground beef, or meatballs or extra [...] Read more »
Spaghetti Noodles Say Hi
Hanging Mint to Dry
Recently I picked over 400 mint stalks to dry. The only reason I know how many I picked is because I bundled them in groups of 12. I was hoping to harvest what would be considered a lot, and it felt like I picked a lot, and washed a lot and bundled a lot. Below is a photograph of my mint bed and you can see where I cut mint to dry. I have a lot left, but we won't talk about that. ... Read more »
Bi-Lo B1G1F – March 30, 2010
Another "Talking to myself" post about grocery shopping. Read more »
A Homemade Marshmallow
“Hi” written in Marshmallow Upon seeing a mixer bowl full of white goo, my daughter asks, “What’s that?” “Marshmallow” “OOOOOO” Four Squares has made homemade marshmallows. Another one of my online friends, Michelle, made marshmallows a while back. Maybe the [...] Read more »
Gluten Free Cereal
A week ago, we were looking for something else when my daughter spotted this gluten free cereal, Honey Nut Chex by General Mills. Of course, I bought two boxes and since then I have bought two more boxes. My son’s [...] Read more »