Biscuits

Recipe by Donna ..|.. Index | Bread

I make these with self-rising flour and unsalted butter.

Ingredients

  • 2 cups self-rising flour
  • 4 tablespoons cold butter
  • 3/4 cold milk

Directions

Cut the butter into the flour until the flour resembles cornmeal. Add milk. Stir until all milk is absorbed. Dump out on a floured surface and knead dough 4-6 times. Flatten the dough to around 1/2 inch thickness. Cut with a biscuit cutter or cut into squares.

Bake at 425 degrees F for around 10-12 minutes or until golden brown.

Welcome to DonnaYoung.org!
Advertisements
Donna Young
DonnaYoung.org Buttons

Home-Ed Resources - DonnaYoung.org
Save the image and link it to donnayoung.org at your blog or website. See other buttons at Link to DY

Blank Comic Strips - Draw Your Own Comic Strips!
Menu Planners in Household > Kitchen

You are at DonnaYoung.org, online since 1998. Thank you for visiting my website. Donna Young

Back to Top